Our wine program echos the dynamic nature of the kitchen. The wine list, like our menu will focus on small and independent producers who have a deep respect and an understanding of sustainability and responsible farming. Served by the bottle and the glass, you’ll see varietals that flourish in the Willamette and Columbia Valley AVA as well as thoughtful and focused global offerings that pair with our menu or can be enjoyed
on their own.
Service and education is the heart of the Hey Jack wine program. Our goal is for the guest to feel comfortable and empowered to ask questions, learn about the nuances of food pairings, and leave impressed with our standards of wine service at Hey Jack.